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BEVERAGE

ESPRESSO BASEDhotice
ESPRESSO25 K-
AMERICANO28 K30 K
LONG BLACK30 K32 K
PICOLLO LATTE30 K-
MOCHACHINO35 K40 K
CAPPUCCINOhotice
CAPPUCCINO35 K37 K
CAPPUCCINO MINT38 K42 K
CAPPUCCINO CARAMEL38 K42 K
CAPPUCCINO HAZELNUT38 K42 K
CAPPUCCINO VANILLA38 K42 K
COFFEE LATTEhotice
COFFEE LATTE 35 K37 K
COFFEE LATTE MINT38 K42 K
COFFEE LATTE CARAMEL38 K42 K
COFFEE LATTE HAZELNUT38 K42 K
COFFEE LATTE VANILLA38 K42 K
KOPPAS (ICE COFFEE PAS)-40 K

MANUAL BREW

Ask our barista for single origin
Singel OriginV60
French Press
Tubruk
Vietnam Drip		35 K
CHOCOLATEhotice
CHOCOLATE36 K40 K
CHOCOLATE MINT39 K43 K
CHOCOLATE CARAMEL39 K43 K
CHOCOLATE HAZELNUT39 K43 K
CHOCOLATE VANILLA39 K43 K
PREMIUM HOT CHOCOLATE
with cream		65 K-
GREEN TEAhotice
GREEN TEA36 K40 K
GREEN TEA MINT39 K43 K
GREEN TEA CARAMEL39 K43 K
GREEN TEA HAZELNUT39 K43 K
GREEN TEA VANILLA39 K43 K
SWEET LOVERShotice
RED VELVET36 K40 K
TARO36 K40 K
FRAPPE TARO-45 K
FRAPPE GREEN TEA-45 K
FRAPPE RED VELVET-45 K
FRAPPE CHOCOLATE-45 K
BRAWIDJAYA-45 K

ICE TEA

  • ICE LEMON TEA 40 K
  • ICE LYCHEE TEA 40 K
  • ICE STRAWBERRY TEA 40 K
  • ICE MINT TEA 40 K
  • ICE MOJITO TEA 40 K

HOT TEA BY TWG

  • GEISHA BLOSSOM TEA 45 K

    white green tea, peach

  • VANILLA BOURBON TEA 45 K

    strong taste vanilla tea

  • GRAND WEDDING TEA 45 K

    black tea, mango, pineapple, sunflower

  • COMPTOIR DES INDES TEA 45 K

    chai tea, black tea, spices

  • SILVER MOON TEA 45 K

    chinese green tea, strawberry, vanilla

  • 1837 BLACK TEA 45 K

    black tea, red berries, caramel, vanilla

  • CHAMOMILE TEA 45 K

    chamomile flowers, honey aroma

FRESHNESShotice
GUNDALA
pomegranate base		-42 K
KSTARIA
strawberry base		-42 K
SUN ROMANTIC
clove base		45 K-
LEMONADE-42 K
STRAWBERRYNADE-42 K
MIX SEASONAL FRUIT JUICE-42 K

TRADITIONAL DRINK

  • WEDANG UWUH hot 38 K
  • WEDANG SECANG hot 38 K
  • JAMUJARAB cold 37 K
  • MANIS MAJA cold 35 K

WATER

  • MINERAL WATER 25 K

    shared for 2 pax

  • INFUSED WATER 35 K

    shared for 2 pax

SNACKS

  • TAHU WALIK 48 K
  • FRENCH FRIES 45 K
  • SPICY CHICKEN WINGS 55 K
  • SWEET POTATO FRIES 45 K
  • SPICY SKIN CHICKEN 50 K
  • SKIN CHICKEN SALTED EGG 50 K
  • COLENAK PEUYEUM 48 K
  • SEMPOL AYAM UDANG 50 K
  • PEUYEUM ROLLS 48 K

FOOD

ASIAN MAIN COURSE

  • SUP BUNTUT 130 K

    oxtail soup and veggies serves with rice, emping and sambal

  • IGA BAKAR MADU 100 K

    roasted honey-drizzled ribs serves with vegetables soup, rice, emping, and sambal

  • NASI TEMPONG AYAM 68 K

    fried chicken, fried tofu, fried tempeh, corn fritter sambal serves with rice

  • NASI TEMPONG EMPAL 75 K

    fried empal, fried tofu, fried tempeh, corn fritter, sambal serves with rice

  • SATE AYAM 65 K

    chicken satay serves with rice, peanut sauce, and pickled vegetables

  • NASI GORENG TUNA 60 K

    fried rice with tuna chunks serves with fried egg, emping, shrimp crackers and pickled vegetables

  • NASI GORENG HIJAU 60 K

    green fried rice serves with shredded chicken, shredded omelette and shrimp crackers

  • NASI GORENG SEAFOOD 65 K

    fried rice serves with shrimp, calamari, shredded omelette and shrimp crackers

  • NASI GORENG TERI 60 K

    fried rice cooked with fish teri medan and vegetables, serves shredded omelette and prawn crackers

  • MIE TEK-TEK 58 K

    fried noodle serves with shrimp crackers, and pickled vegetables

  • MIE GORENG KAMPUNG 58 K

    traditional fried noodle and veggies serves with shrimp crackers, sunny side up and pickled vegetables

  • MIE GORENG SEAFOOD 65 K

    traditional fried noodle and veggies serves with shrimp crackers, shrimp, calamari and pickled vegetables

  • SOTO SPECIAL PAS 67 K

    special beef soto with fresh milk broth serves with melinjo crackers and sambal

  • SOTO AYAM PAS 60 K

    chicken soto, serve with melinjo crackers and sambal

  • PEPES AYAM 62 K

    chicken 'pepes' serve with fresh vegetables, sambal and white rice

  • PEPES IKAN 62 K

    fish 'pepes' serve with fresh vegetables, sambal and white rice

  • TOM YUM 67 K

    tom yum soup cooked with shrimp, calamari, chicken breast, mushrooms and pickled vegetables

WESTERN MAIN COURSE

  • QUICHE LORRAINE 65 K

    puff pastry with bbq chicken serve with mix salad

  • CRISPY DORI 60 K

    fried crispy dori with potato chips and mix salad served with tartar sauce

  • SALTED EGG DORI 58 K

    crispy fried salted egg dori served with steam rice, sunny side up egg and soy sauce chilli

  • CHICKEN CORDON BLEU 58 K

    chicken breast with breadcrumbs, stuffed with smoked beef and mozzarella serve with coleslaw

  • SPAGHETTI CARBONARA 65 K

    serve with creant classic cabonara sauce, and grated parmesan

  • SPAGHETTI AGLIO OLIO WITH PRAWN 65 K

    serve with prawn, toasted garlic, chilli flakes and grated parmesan

  • SPAGHETTI MUSHROOM CREAM 65 K

    serve with mushroom cream and grated parmesan

  • SPAGHETTI DORI DABU-DABU 65 K

    serve with crispy dori and sambal dabu-dabu

  • CHICKEN SALAD 63 K

    caesar salad and grilled chicken, served with savoury garlic bread

  • CROISSANT SANDWICH 65 K

    scrambled egg, sliced cheede, smokeed beef, salad and potato chips

 DESSERT

  • STRAWBERRY PANNA COTTA 50 K
  • COCOPANDAN PANNA COTTA 50 K
  • DARK CHOCOLATE CAKE 50 K
  • LEMON CHEESE CAKE 50 K
  • CHOCOLATE CHEESE CAKE 50 K
  • CHEESE CAKE PAS 50 K
  • CHOCOLATE DOME 55 K
*subject to 10% tax plus 3,5% service